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A complex assemblage of primarily Pinot Noir and Chardonnay, Brut Prestige opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit, and melon. With elegant acidity and crisp structure, this medium-bodied sparkling wine displays an excellent mousse and a rich, lingering finish. Refreshing acidity and fruit character make Brut Prestige an excellent food wine.

$9 / $40

$9/ $37

$14/ $65

$60 (bottle only)

$86 (bottle only)

$35 (bottle only)

A vibrant California Chardonnay with notes of ripe pear, golden apple, citrus blossom, vanilla, and toasted oak. Creamy and balanced with a polished finish.

$8 / $35

A crisp, light-bodied and refreshing white wine with apple aromas and flavors. Perfect served chilled on a hot day. Enjoy with fresh fruit, as the perfect complement to a spicy cuisine, or as an everyday sipper.

$9 / $42

Sauvignon Blanc has aromas of orange blossom, pineapple, grapefruit, lemon, lime, yellow apple, and stone fruits. On the palate are notes of tangerine, white peach, lychee, citrus, banana, lemon zest, and grapefruit. The wine has a vibrant acidity, minerality, and a touch of creaminess on the finish. By fermenting the wine in stainless steel, French oak, and concrete, we are building layers of complexity in the wine. The barrel fermentations add texture, density, and viscosity to the midpalate of the wine. The concrete adds a touch of flint and minerality to the finish as well as adding some mid-palate richness. The stainless steel fermentations preserve the natural Sauvignon Blanc aromatics and the vibrant acidity and crispness.

$88 (bottle only)

Aromas of stone fruit, honey, and brioche. Medium-bodied with lush flavors of apple compote, caramel, and faint hints of baking spice.

$8 / $34

A vibrant citrus-led nose delves into nuanced flavors of baked apple, toasted oak, and brioche on the full-bodied palate. The rich mouthfeel is harmonized by a lasting thread of bright acidity that lifts and maintains freshness on the long finish.

$17 / $80

Soft aromas of lychee and yellow apple are accented by lively citrus notes. On the palate, lemon and lime flavors carry a fresh acidity through to the finish. Lingering notes of ripe tangerine develop after every sip.

$4 / $18

$9/ $36

$12/ $50

A classic California Cabernet with rich notes of blackberry, cassis, mocha, cedar, and vanilla. Full-bodied and refined with silky tannins and a smooth finish.

$8 / $35

Aromas of black plum, baking spice, and tobacco leaf. Fruit forward flavors of black cherry, fig, and toasted oak combine with velvety tannins for a lingering finish.

$8 / $34

Caymus has a signature style that is dark in color, with rich fruit and ripe, velvety tannins – as approachable in youth as in maturity. We farm Cabernet grapes in eight of Napa’s 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. This Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.

$35/ $150

Ripe and gorgeous, with real currant decadence on the nose. Soft and sweet with somewhat intrusive alcohol but balanced tannins.

$25 / $120

Troublemaker Red Blend is a bold and complex red wine that is sure to tantalize your taste buds. This full-bodied blend is a combination of Syrah, Zinfandel, Petite Sirah, and Mourvedre grapes, creating a unique flavor profile that is sure to please. The Syrah provides a deep, dark fruit flavor, while the Zinfandel adds a hint of spice and a touch of sweetness. The Petite Sirah adds a layer of complexity and structure, and the Mourvedre adds a hint of earthiness.

$7 / $32

This wine displays a vivid ruby hue that screams ‘party in a glass.’ The inaugural Troublemaker Refresca bursts with aromas of fresh strawberry, juicy blackberry, and a touch of subtle spice. Lightly spritzy and vibrant, the palate showcases bright strawberry layered with pomegranate, juicy pluot, and delicate floral notes of lavender and violet. 

$8 / $36

LV estate-grown Dry Syrah Rosé has notes of strawberry, cranberry, and vanilla.

$8 / $34

$11 / $48

BOURBON/RYE

Blantons
E H Taylor Jr Small Batch
Bulleit Rye
Buffalo Trace
Makers Mark
Weller
Weller – 12 year
Penelope Valencia
Garrison Brothers
WhistlePig Farm Straight Rye Whiskey – 10 Year
WhistlePig Farm Straight Rye Whiskey – 12 year
Basil Hayden
Woodford Reserve Double Oak
Bardstown Bourbon
Rebel Yell 100 proof Bourbon
Yellowstone Toasted Bourbon
Jefferson’s Ocean Very Small Batch
Four Roses
Heaven Hill – 7 year
Mitchers Rye Single Barrel
Widow Jane – 10 year
Penelope Rio
Eagle Rare

 RUM

Bacardi
Captain Morgan
Malibu

BRANDY

Remy Martin

CORDIALS

Bailey’s Irish Cream
Cointreau
Grand Marnier
St. Germain Elderflower
Aperol
Amaro Nonino
Rumchata
Amaretto
Kahula
Peach Schnapps
Raspberry Schnapps
Midori
White Chocolate 

Muddled fresh raspberries,  Tito’s vodka, honey, & lemon juice. * Hearsay Wine Bar Signature Cocktail

Dirty martini vodka or gin

Lemon vodka, prosecco, simple syrup, lemon

Malibu, pineapple juice, cranberry juice

Old Fashion with a Starlino Maraschino Cherry

Vodka, Cointreau, lime, cranberry juice

White rum, club soda, simple syrup, mint, lime

Cucumber vodka, elderflower, lime

Jameson, lime juice, sprite, Tajin

Don Julio, lime, grapefruit, club soda

Bloody Mary

Cognac, Cream de Cacao, Heavy Cream, Nutmeg

Tito’s Vodka, Kahlua, Creme de Cacao, Baileys, and heavy whipping cream

Kahlua, Cold Brew, Tito’s Vodka, Baileys

Rapid and enhanced experience of sparkling wine / champagne consumption

Hornitos Tequila, Lemon, Pineapple, Jalapenos, Topo Chico

Tito’s Vodka, Lime Juice, Ginger Beer

Blue Moon, Deep Eddys Orange Vodka, OJ

Empress gin, simply syrup, lemon juice, and prosecco

Prosecco, St. Germain Elderflower, Club Soda

Muddled Starlino Maraschino Cherries, Lime juice, Amaretto, Hornitos Tequila

Tito’s Vodka, Kahlua, and half and half.

Bourbon, Aperol, Amaro Nonino Quintessentia, and lemon juice.

Crisp and sweet Moscato topped with strawberry lemonade and garnished with strawberries.

Mezcal, Agave syrup, lime juice, sweet & sour (optional)

Pumpkin RumChata, vanilla vodka & cold brew.

Vodka, cranberry, fresh lime & ginger beer.

Gin, fig jam, fresh lemon & a touch of honey.

Aperol, Prosecco & cranberry.

Tequila, pear nectar, orange liqueur & fresh lime.

Michelob Ultra

Stella Artois

Dos Equis

Miller Light

Coors Light

Shiner Bock

Guinness Draught

LoneStar

Newcastle Brown

High Noon Pineapple

High Noon Peach

Warm spinach artichoke dip served with pita chips

Three varieties of cheese with accompaniments.

Regular fries tossed with truffle blend, topped with parmesan cheese and served with aioli sauce.

*Please be advised that our food may have come in contact with or contain peanuts, tree nuts, soy, milk, eggs, wheat, shellfish, or fish. 

Price range from $7 – $15